Gyuto 2025 Blue S-grind

The Gyuto 2025 was created to be a versatile, precise, and reliable knife, designed to accompany you in every type of food preparation.

The blade is made of D2 steel, appreciated for its good edge retention, wear resistance, and ability to maintain high performance over time. The special S-Grind finish helps make the cut smoother and makes it easier for food to release from the blade.

It is a true all-rounder: ideal for meat, fish, vegetables, fruit, and everyday preparations, combining precision and ease of use.

The stabilized maple handle offers a unique aesthetic and a comfortable grip, making each piece characterized by its own grain and tones.

Each Gyuto 2025 is hand-sharpened on a whetstone, ready to use, and comes complete with a handcrafted genuine leather sheath to protect it during storage and transport.